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Booze School: Peels, Pulp, and Pith: Citrus
October 8 @ 7:00 pm - 8:00 pm$25
Modern classic cocktails all rely on citrus to bring balance and flavor to a drink. How did this come about? What are different ways of introducing tart and tangy goodness to a drink? How can different methods of introducing lime radically change the flavor of the same drink? And finally, how has increased concern with sustainable practices influenced the citrusy cocktail world.